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🍦 Whip up the wow factor—gluten-free, fluffy, and fuss-free!
BakersWhip Whipping Cream Powder (Vanilla) is a 200g gluten-free, vegetarian-friendly powder designed to deliver light, fluffy, and stable whipped cream with a sweet vanilla flavor. Ideal for decorating cakes, pastries, and enhancing desserts or beverages, it offers a 20-month shelf life and easy preparation, making it a favorite among professional and home bakers alike.
| ASIN | B09Q3HKFFM |
| Brand | Bakerswhip |
| Brand Name | Bakerswhip |
| Country of Origin | India |
| Customer Reviews | 4.1 out of 5 stars 560 Reviews |
| Diet Type | Vegetarian |
| Flavor | Vanilla |
| Flavour | Vanilla |
| Item Dimensions | 11.5 x 2 x 17 Centimeters |
| Item Form | Powder |
| Item Package Weight | 0.22 Kilograms |
| Item Type Name | BakersWhip Whipping Cream Powder ( Vanilla ), 200g |
| Item Weight | 200 Grams |
| Item dimensions L x W x H | 11.5 x 2 x 17 Centimeters |
| Manufacturer | Bakersville India Pvt Ltd, Bakersville India Pvt Ltd.,WA-143, Scheme No. 94 Sector-A, Near Bombay Hospital, Ring Rd, Indore, Madhya Pradesh 452010 Contact : 07314218775 Email: [email protected] |
| Manufacturer Contact Information | Bakersville India Pvt Ltd.,WA-143, Scheme No. 94 Sector-A, Near Bombay Hospital, Ring Rd, Indore, Madhya Pradesh 452010 Contact : 07314218775 Email: [email protected] |
| Number of Items | 1 |
| Package Type Name | Box |
| Package Weight | 0.22 Kilograms |
| Packer Contact Information | BAKERSVILLE INDIA PVT LTD |
| Size | 200 g (Pack of 1) |
| Specialty | Gluten Free |
| Unit Count | 200.0 Grams |
R**R
Must buy….excellent results
Excellent product
S**I
Nice product
Easy to use and texture is different in liquid cream and in powder cream
S**R
Good quality
So good
I**N
Okay okay
It's good
M**S
Nice product
Nice product
N**A
Texture
Good
V**U
Good product bad packing
Product quality is good..but packing is not when we recd it matl was comming out. Packing needs improvement
A**H
Bad quality
Did not form cream. Despite several attempts. Everything was right with the process,, I've used cold milk, and even put blender in freezer.. But still cream does not form stiff peaks. It's more liquid at room temperature.. Becomes like vanilla ice cream in fridge. Do not buy
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Hace 5 días
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