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Classic Indian Cooking: Master Moghul Cuisine with Simple Techniques, Essential Spices, and Traditional Recipes [Sahni, Julie] on desertcart.com. *FREE* shipping on qualifying offers. Classic Indian Cooking: Master Moghul Cuisine with Simple Techniques, Essential Spices, and Traditional Recipes
| Best Sellers Rank | #171,675 in Books ( See Top 100 in Books ) #75 in Indian Cooking, Food & Wine #91 in Rice & Grains Cooking #144 in Wine (Books) |
| Customer Reviews | 4.6 4.6 out of 5 stars (316) |
| Dimensions | 6.5 x 1.81 x 9.25 inches |
| Edition | First Edition |
| ISBN-10 | 0688037216 |
| ISBN-13 | 978-0688037215 |
| Item Weight | 2.2 pounds |
| Language | English |
| Print length | 560 pages |
| Publication date | October 1, 1980 |
| Publisher | William Morrow Cookbooks |
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