Lee Kum Kee Xo Sauce, 220g

I'm a condiment fanatic, and this was a recommendation. If you're yearning for a savoury, umami kick to add as a garnish to a range of dishes, this is it. Similar to chilli crisp (but with seafood like shrimp in it, which you can taste), this is great with so much, and becomes quite addictive. Specifically though, amazing on all kinds of noodles and stir fries, but also on things like eggs.

I use this for all kinds of recipes not just with fish and soups as it adds that Chinese taste we love. This is our 4th purchase, always keep spare jar in the cupboard whilst one is open in the fridge. Recommend.

Excellent product not over spiced delicious with stir fried scallops and prawns , well worth the price as it is definitely the best XO sauce that I have bought,1st class product, 1st class delivery.

I have tried a few different XO sauces but this is always the one I return to, with a flavour evocative of many restaurant visits across east Asia. It is not the cheapest but you definitely get what you pay for.

I thought the Lee Kum Kee sauce would be the Holy Grail, especially at that price. It's OK, but I have found another brand, equally as expensive, but much better.

This is by far the best XO sauce I have ever tasted. Can be used in so many dishes only limited by your imagination. Expensive ? yes. Worth it, oh yes, the ingredients are top notch. This has become a staple ingredient in my kitchen and when I run out I will buy again. I could and have eaten this straight out of the jar. Not for vegetarians or vegans as it has loads of seafood in it.

Very very expensive waste of money ! Dry , Black oily ingredient of possibly seafood origin. This was an honest purchase and I cannot recommend in all good faith! P.s No discernible Brandy detected.

Expensive but so worth it. Full of shrimp and scallops