Hamburger Bun Pan, Non-Stick Silicone - Oven-Safe, Vented 6-Cavity Baking Mold, Dishwasher Safe with Basting Brush

The cavity’s are 3.9 inches wide making a large size hamburger bun. I really like the quality of this pan and the perforated holes in the bottom allow for even baking. I do wish they made a smaller 3 inch pan for sliders or for those of us not wanting so much bread with their hamburgers. FYI: I used 4 ounce dough balls per each bun. I would buy this again for sure. Happy baking!

really didn't know if i want a silicone baking pan but i am so glad i bought this i luv it it cleans up great. i spray it lightly with a little pam each time i bake my buns they come out perfect. my buns brown nicely in it and it is the perfect size.i would recommend silicone baking pans after using this one i am a fan.

Love these!!! They make big buns!!

These work very well. They are perfect for the second rising and the size is just right — neither too small nor too big. It’s also very easy to pop the buns out by pushing the bottom up. The only negative to this product is that it not sturdy and tends to flop over, making it a little difficult to put in the oven. In a perfect world, the material surrounding the cups would be more rigid.

My husband loves this. Learning how to make homemade buns is quite good.

Great size. I really enjoyed using those on which I made Flaxseed Kaiser Rolls with those. They are the perfect size for those.. they also are easy to clean up. However, they are not very solid (typical for silicone to be flexible) so it’s better to put them on a baking tray to put them in the oven and out of the oven. The baking time is pretty normal depending on the color you want. I like them light so 20 minutes I would buy those again.

Really love this - standardizes the size, I make ciabatta rolls in it as well. Super great! Silicone, nothing sticks. Still put it on a baking sheet since it is a little floppy, but I'm a total fan.

Excelente producto