---
product_id: 576853
title: "Hamilton Beach Breakfast Sandwich Maker with Egg Cooker Ring, Customize Ingredients, Perfect for English Muffins, Croissants, Mini Waffles, Perfect White Elephant Gifts, Silver (25475)"
brand: "hamilton beach"
price: "$2444"
currency: MXN
in_stock: true
reviews_count: 10
category: "Hamilton Beach"
url: https://www.desertcart.mx/products/576853-hamilton-beach-breakfast-sandwich-maker-with-egg-cooker-ring-customize
store_origin: MX
region: Mexico
---

# Perfect egg cooking ring Dishwasher-safe parts 5-min fast prep Hamilton Beach Breakfast Sandwich Maker with Egg Cooker Ring, Customize Ingredients, Perfect for English Muffins, Croissants, Mini Waffles, Perfect White Elephant Gifts, Silver (25475)

**Brand:** hamilton beach
**Price:** $2444
**Availability:** ✅ In Stock

## Summary

> 🍽️ Elevate your mornings—gourmet breakfast sandwiches, zero drive-thru guilt!

## Quick Answers

- **What is this?** Hamilton Beach Breakfast Sandwich Maker with Egg Cooker Ring, Customize Ingredients, Perfect for English Muffins, Croissants, Mini Waffles, Perfect White Elephant Gifts, Silver (25475) by hamilton beach
- **How much does it cost?** $2444 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.mx](https://www.desertcart.mx/products/576853-hamilton-beach-breakfast-sandwich-maker-with-egg-cooker-ring-customize)

## Best For

- hamilton beach enthusiasts

## Why This Product

- Trusted hamilton beach brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Effortless Cleanup:** Removable, dishwasher-safe parts and nonstick surfaces mean less mess, more chill.
- • **Breakfast in a Flash:** Craft gourmet sandwiches in under 5 minutes—because your time is money.
- • **Gift-Ready & Stylish:** Sleek silver design makes it the perfect gift for busy pros, grads, and foodies who crave convenience.
- • **Versatile Meal Maker:** Not just breakfast—create lunch, dinner, or snack sandwiches with endless ingredient combos.
- • **Custom Culinary Control:** Use your favorite breads, cheeses, meats, and veggies for a personalized gourmet experience.

## Overview

The Hamilton Beach Breakfast Sandwich Maker is a compact, 600-watt kitchen appliance designed to prepare fully customizable breakfast sandwiches in 5 minutes or less. Featuring a patented egg cooking ring, it cooks fresh eggs perfectly inside your sandwich while toasting your choice of bread. Its dishwasher-safe, nonstick removable parts ensure quick cleanup. Ideal for busy professionals and food enthusiasts, it supports a variety of breads and ingredients, making it a versatile tool beyond breakfast. With a sleek silver finish and easy 4-step operation, it’s a top-rated, gift-worthy gadget that replaces fast food with fresh, homemade meals.

## Description

Hamilton Beach Breakfast Sandwich MakerForget the fast food drive-through. With the Hamilton Beach Breakfast Sandwich Maker, you can enjoy a hot, homemade breakfast sandwich in under 5 minutes. Simply place the ingredients inside, build the base of your sandwich in the bottom layer, place the egg on the cooking plate and close the lid. Slide the cooking plate out and your sandwich assembles itself. Open the lid and your hot breakfast sandwich is ready to eat. The included recipe book provides a variety of breakfast sandwich options, from the traditional egg, ham and cheese to the unique cheddar, apple, bacon and egg croissant sandwich.Breakfast Made Easy (and Delicious)How to UseOnce preheated, place the bottom half of your bread choice onto the bottom plate and top it with ingredients such as precooked meats, cheese and vegetables. Then, lower the top ring and cooking plate. Crack an egg onto the cooking plate and pierce the yolk. Place the other half of your bread selection on top of the egg and close the cover. After 5 minutes, rotate the cooking plate handle clockwise until it stops. Using an oven mitt, lift the ring assembly and cover via the bottom handle and voilà, your breakfast sandwich is complete. Simply remove the sandwich with a plastic or wooden utensil and enjoy! Top plate gently toasts the bread on top and holds the heat inside First layer cooks the bottom half of your breakfast sandwich Egg layer cooks a fresh egg perfectly, right inside your sandwich Egg plate slides out to finish your breakfast sandwich Care and CleaningClean up is a breeze with the Hamilton Beach Breakfast Sandwich Maker. Once done making your sandwich, unplug the unit and let it cool. Remove the ring assembly by holding the bottom handle open and lifting straight up. Simply place the ring assembly in the top rack of your dishwasher. Wipe down the top and bottom heating plates, as well as the unit itself, with a damp, soapy cloth, then remove the soap with a damp cloth.

Review: Works extremely well and not just for breakfast! - When I first saw this I was skeptical that it would work without making a mess to clean up afterward. I've bought many of these little gadgets in the past and usually the clean up is never as easy as it is shown on TV or the product doesn't quite come out the same. This one works great!! I was eager to check it out when I first received it from UPS. I didn't have any english muffins and just had some thin lite bread in the fridge so just used that. Seasoned it first (and I highly recommend doing this every time you use it) with some vegetable oil after I washed it like recommended. I heated it up, squeezed the first piece of bread in so it fit in and didn't leave any gapes, added my cheese and bacon, then an extra large egg (it's what I had) and then gently shaped the top piece of bread to fit too without squeezing out the egg. Came out great! Then my daughter came over and I remembered I had some frozen pancakes in the freezer and offered to make her a sandwich and she loved it. My "McGriddle" is made with two small blueberry pancakes (store bought that come in a big bag). I put the first one in, put a small bit of maple syrup to coat it, add some cheese and the sausage or bacon (have done both), then the egg and the top pancake that I also put a thin layer of maple syrup as well. Those come out tasting so good! I've made them with English muffins, bread and pancakes. I believe because I season it with the vegetable oil each time after I've cleaned it and it's dried that when I go to use it nothing sticks at all. I don't have the white residue from the egg that one of videos showed except once and that was when I made another sandwich right after the first one. It wasn't a big deal, still cleaned up easily. I also tried to make a Reuben style sandwich as well. I used Weight Watcher's rye bread that I put in and squeezed into the bottom to fit, a little mustard, Swiss cheese, pastrami and sauerkraut and the top piece of bread also molded to fit. I had the "egg" tray slid out when I tried this and the top bread didn't brown because it wasn't up high enough but it was warm and crispy. I may try to arrange the ingredients a bit differently next time and leave the "egg tray" in this time and put the meat on top of that so it gets a bit hotter because it was just warm before and the bread should toast nicely. Bottom line is, you could make a variety of hot sandwiches in this and doesn't necessarily have to be for breakfast. One thing I did notice and I think others had mentioned was the top and bottom having a sticky residue feeling to them after using. I ran into this too and as it tells you not to use a scrubbing pad on it it is hard to get rid of. I do have non scratch type scrubbers for my smooth top stove and I gently tried using that. Still found it was sticky. One of the things that I think helps tremendously is that after your sandwich is done leave it on and closed while you eat and then wet a dish cloth and wipe the top and bottom with that being careful not to burn yourself and that helps remove that residue. I also just rinse and repeat and wipe down the rest of the the cooking surfaces as well. A couple of other tips, if you want to try making a sandwich and your bread is too big and you don't want to deal with trying to squeeze it in just use the one of the circles to "cut" the bread like a cookie or biscuit cutter and it will fit perfectly. The pancakes I use are varied in shape and sometimes too big too fit and are frozen so trying to use the cookie cutter idea isn't plausible so in that case I just trim them around the edges a bit with some kitchen scissors I have. Also, the sausage I buy that is round is rather small and we found the first couple of sandwiches would slide around so, after I microwaved it to thaw, I mashed it down a little bit to spread it out to fit better and give you more sausage per bite (and I do recommend thawing out any frozen meat first in the microwave). We also like to scramble up the egg sometimes before we pour it in and that works out well too, haven't tried this yet but for a western style sandwich you could scramble up the egg, pour it in and throw in a little bit of chopped up peppers and onion. Things I haven't tried but think would be good for hot sandwiches are Italian bread with butter spread on it and garlic powder sprinkled on top of that with the buttered side facing the heating sides and maybe some mozzerella and mashed meatballs or sloppy joe mixture on the inside, the reuben style I already mentioned, maybe a hamburger bun with a thawed chicken patty and your choice of cheese. Basically, just be creative and don't just limit your ideas to breakfast. Edited on 1-18-2014 Still enjoying my sandwich maker very much. One thing I'd like to suggest and it worked well for us is that if you are making your own biscuits or buying a can of pillsbury grand biscuits you can make up a batch of sandwiches or cook for a crowd easily. While the biscuits are baking in the oven I cook up a couple of eggs at a time in the sandwich maker. I crack an egg in a bowl, scramble it up a bit, pour one egg in the bottom slot, quickly scramble up another and pour it into the "egg" slot and cook for about three minutes. I repeat this process while the biscuits are baking and then when they are done I put my sandwiches together reserving the last two hottest eggs for my husband and I to have a hot sandwich. I get everything ready ahead of time, precooked bacon and the cheese out and just do it like a quick assembly line. The rest of the sandwiches I individually wrap in wax paper and have some breakfast sandwiches ready to throw in the microwave or for my husband to take a couple to work with him. I like that the sandwich maker makes perfectly round little egg patties. Think you could cook up a dozen eggs like this and freeze them too to have a quick and handy, throw in the microwave, pre-cooked egg whether you wanted it in a sandwich or just to throw on a plate with some bacon or sausage.
Review: Veggie Sausage Works Too! - This product lives up to the hype. I have to admit I am a bit of an appliance junkie. But as a vegetarian, and someone who has very little time in the morning to eat breakfast, my fast food options are limited to Starbucks and Panera Bread drive thru ($5/sandwich +$5 for a coffee drink I'm always tempted to get) or a donut from the Krispy Kreme drive thru (cheaper but not a very balanced breakfast). So when desertcart suggested this for me, I read the reviews and I was convinced although I was a little hesitant because like I said I am a appliance junkie and often buy useless crap I never end up using again. But this has already paid for itself in a week of breakfast at Starbucks/Panera. I even didn't entirely read the directions at first and didn't "season" it with oil and it still was fine to clean. In fact all I needed was a damp paper towel. So far I've used it all week without any oil (I probably will start once I get to the store and buy some of the natural version of Pam from TJ's) and I've yet to have to do more than wipe it down. Anyways, I noticed a lack of reviews on vegetarian meats so here is what I've done: I've used Trader Joe's extra sourdough english muffins, Morningstar Farms maple flavored frozen veggie sausage, a free-range egg, and a slice of organic mild cheddar cheese. I was worried the frozen veggie sausage wouldn't cook all the way through since some people complained about that with their frozen Jimmy Dean sausage, however it was perfect for my Morningstar Farms veggie patty straight from the freezer. The only problem was the sausage patty was too thick to put cheese on top without closing all the way. So what I did was break up my slice of cheese into 1/4ths and pile it on top of the raw egg right before I put the top muffin on so the egg cooks with the cheese. I think it comes out really well this way. I cook for the whole 5 minutes and I don't set the timer until I close the lid. Some people complained about raw egg touching the english muffin, but I think of it like french toast and actually really like it! I have many more options to try and am excited to be no longer limited to only one vegetarian sandwich item on the menu and pay a small fortune to buy it. I just wanted to share a few ideas I had for other vegetarians (often I find many vegetarians aren't aware of just how many meat substitutes are out there). - Yves Meatless Canadian Bacon - This is really good and so is their pepperoni! In Seattle they sell it at PCC, but I imagine in other cities you might be able to find it at natural foods stores and sometimes I see it at Fred Meyer. - Morningstar Farms Bacon, Sausage Patties, and Sausage Links - I've seen these sold in every grocery store - Quorn naked "chikn" filets - this is the only vegetarian chicken I've had that actually has the same texture as chicken and tastes just like it. You can also buy their strips as well. Fred Meyer/QFC has the best selection and price but I've also seen it in other stores as well such as Whole Foods. - Tofurky deli slices - I love these so much. They taste just like turkey lunch meat. These can be bought almost anywhere, I've seen them the cheapest at Trader Joe's. - Lightlife Veggie Sausage and Bacon - I like how their ground veggie sausage comes in a tube. Most of their products are refrigerated instead of frozen. Anyways, I could go on about the exciting possibilities, not to mention what you could do with tofu and endless different kinds of cheese (Trader Joe's has a pretty amazing selection!) as well as veggies and herbs. Bottom line: If you are trying to talk yourself out of buying this because you think you don't need it or its a waste of money, just stop thinking and buy it, you won't regret it!

## Features

- THE PERFECT GIFT: Whether it's a birthday, a White Elephant party, or Father’s Day, the Breakfast Sandwich Maker makes a fantastic gift for all occasions. From Dads to grads, it's the ideal present for busy professionals, students, and foodies alike.
- QUICK, EASY AND READY TO EAT IN 5 MINUTES: This sandwich maker lets you easily create a breakfast, lunch or dinner sandwich in 5 minutes or less. Perfect for a quick meal on the go.
- COOK DELICIOUS BREAKFAST SANDWICHES IN THE COMFORT OF YOUR OWN HOME: Skip the fast food drive-through and the store's freezer section — make your own hot, delicious breakfast sandwiches at home instead.
- USE YOUR OWN FRESH INGREDIENTS: Use this breakfast sandwich maker to customize your sandwich with your choice of bread, cheese, eggs, meat and much more. You'll have complete control over the quality and freshness of your ingredients.
- JUST 4 EASY STEPS: Building your breakfast sandwich comes together in just a few easy steps with this breakfast maker — and you don't even need to leave your house.
- EASY CLEANUP: All removable parts on this sandwich maker are dishwasher safe, and nonstick surfaces are PFAS-free.
- Meat used must be precooked

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B00BTIUYOO |
| Best Sellers Rank | #2,164 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #7 in Sandwich Makers & Panini Presses |
| Brand | Hamilton Beach |
| Color | Silver |
| Customer Reviews | 4.3 4.3 out of 5 stars (44,728) |
| Date First Available | March 15, 2013 |
| Global Trade Identification Number | 00040094254750, 00882713440591, 10040094254757 |
| Included Components | Breakfast Sandwich Maker |
| Is Discontinued By Manufacturer | No |
| Item Weight | 2.44 pounds |
| Item model number | 25475 |
| Manufacturer | Hamilton Beach |
| Material | Plastic |
| Number of settings | 1 |
| Product Dimensions | 7"D x 7"W x 9"H |
| Special Feature | Manual |
| Style | Sandwich Maker |
| UPC | 791769497674 611230186404 885170103580 700646870783 760625279501 700153512497 616174289327 885141029369 701568401772 885172004212 885224959354 798527444871 787543867313 885798377080 040094254750 801384458155 882713440591 |
| Voltage | 120 Volts |
| Warranty Type | Limited |
| Wattage | 600 watts |

## Product Details

- **Brand:** Hamilton Beach
- **Color:** Silver
- **Included Components:** Breakfast Sandwich Maker
- **Item Weight:** 2.4 Pounds
- **Material:** Plastic
- **Product Dimensions:** 7"D x 7"W x 9"H
- **Special Feature:** Manual
- **Style:** Sandwich Maker
- **Voltage:** 120 Volts
- **Wattage:** 600 watts

## Images

![Hamilton Beach Breakfast Sandwich Maker with Egg Cooker Ring, Customize Ingredients, Perfect for English Muffins, Croissants, Mini Waffles, Perfect White Elephant Gifts, Silver (25475) - Image 1](https://m.media-amazon.com/images/I/61OzWwpL4VL.jpg)

## Questions & Answers

**Q: Do I cook the egg and bread separately?**
A: You cook everything together. This is my biggest issue with the device. There are only 2 separate cooking chambers. The bread is not kept separate from the wet ingredients during cooking. You put meat, cheese, etc directly on top of  bottom piece bread. As the food cooks the juices run down into the bottom piece of bread which results in a very well cooked outside of the bread but a soggy slimy inside. In the top chamber you add egg and then lay the other piece of bread directly on top of the raw egg. It’s gross. This machine would be great if the bread was separated from the wet ingredients.

**Q: Why not just cook your egg in a small frying pan and assemble the sandwich yourself, and have less to clean?  What is so special about this product?**
A: 1. It's like an automatic coffee maker: you just put the ingredients in & 5 minutes later you have a perfect breakfast sandwich! 2. It's incredibly easy to clean up - just put the ring in the dishwasher and wipe the rest with a damp cloth.  Easier than a frying pan. 3. Perfect when you don't have a stove: dorm room, RV, boat, traveling, etc. 4. When it's hot out & you don't want to fire up the stove, this makes a quick hot breakfast without heating up the kitchen. 5. It makes all kinds of sandwiches, not just breakfast sandwiches!  We make lunch sandwiches, deserts, pancakes & eggs, the works.  If you need examples of how versatile this is, check out this cookbook: https://www.amazon.com/Hamilton-Beach-Breakfast-Sandwich-Cookbook-ebook/dp/B01K0VOQBM/ref=sr_1_1?s=digital-text&ie=UTF8&qid=1476917694&sr=1-1&keywords=hamilton+beach+breakfast+sandwich+maker+cookbook

**Q: Difference between 25475A and 25475**
A: The only difference between the two is their packaging. 25475A model ships in its original container, whereas the 25475 ships in Amazon packaging.

**Q: does it take a lot of electricity to run?**
A: Rated at 600 watts , It takes .6 kWh to run for an hour. That's slightly over a half a kilowatt hour. That's how you buy electricity by the kWh. You need to know how much you pay for electricity to know what it would cost you to run. But, for example. If electricity in your area is .13 a kWh it would cost you about one half a kWh or one half of .13 , which is .065 cents to run this appliance for a whole hour. Since you use it for 5 minutes to make 1 sandwich, the cost to make one sandwich is negligible. Put a different way. It would cost .065 cents (slightly over a nickel) to make 12 sandwiches.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Works extremely well and not just for breakfast!
*by B***W on November 29, 2013*

When I first saw this I was skeptical that it would work without making a mess to clean up afterward. I've bought many of these little gadgets in the past and usually the clean up is never as easy as it is shown on TV or the product doesn't quite come out the same. This one works great!! I was eager to check it out when I first received it from UPS. I didn't have any english muffins and just had some thin lite bread in the fridge so just used that. Seasoned it first (and I highly recommend doing this every time you use it) with some vegetable oil after I washed it like recommended. I heated it up, squeezed the first piece of bread in so it fit in and didn't leave any gapes, added my cheese and bacon, then an extra large egg (it's what I had) and then gently shaped the top piece of bread to fit too without squeezing out the egg. Came out great! Then my daughter came over and I remembered I had some frozen pancakes in the freezer and offered to make her a sandwich and she loved it. My "McGriddle" is made with two small blueberry pancakes (store bought that come in a big bag). I put the first one in, put a small bit of maple syrup to coat it, add some cheese and the sausage or bacon (have done both), then the egg and the top pancake that I also put a thin layer of maple syrup as well. Those come out tasting so good! I've made them with English muffins, bread and pancakes. I believe because I season it with the vegetable oil each time after I've cleaned it and it's dried that when I go to use it nothing sticks at all. I don't have the white residue from the egg that one of videos showed except once and that was when I made another sandwich right after the first one. It wasn't a big deal, still cleaned up easily. I also tried to make a Reuben style sandwich as well. I used Weight Watcher's rye bread that I put in and squeezed into the bottom to fit, a little mustard, Swiss cheese, pastrami and sauerkraut and the top piece of bread also molded to fit. I had the "egg" tray slid out when I tried this and the top bread didn't brown because it wasn't up high enough but it was warm and crispy. I may try to arrange the ingredients a bit differently next time and leave the "egg tray" in this time and put the meat on top of that so it gets a bit hotter because it was just warm before and the bread should toast nicely. Bottom line is, you could make a variety of hot sandwiches in this and doesn't necessarily have to be for breakfast. One thing I did notice and I think others had mentioned was the top and bottom having a sticky residue feeling to them after using. I ran into this too and as it tells you not to use a scrubbing pad on it it is hard to get rid of. I do have non scratch type scrubbers for my smooth top stove and I gently tried using that. Still found it was sticky. One of the things that I think helps tremendously is that after your sandwich is done leave it on and closed while you eat and then wet a dish cloth and wipe the top and bottom with that being careful not to burn yourself and that helps remove that residue. I also just rinse and repeat and wipe down the rest of the the cooking surfaces as well. A couple of other tips, if you want to try making a sandwich and your bread is too big and you don't want to deal with trying to squeeze it in just use the one of the circles to "cut" the bread like a cookie or biscuit cutter and it will fit perfectly. The pancakes I use are varied in shape and sometimes too big too fit and are frozen so trying to use the cookie cutter idea isn't plausible so in that case I just trim them around the edges a bit with some kitchen scissors I have. Also, the sausage I buy that is round is rather small and we found the first couple of sandwiches would slide around so, after I microwaved it to thaw, I mashed it down a little bit to spread it out to fit better and give you more sausage per bite (and I do recommend thawing out any frozen meat first in the microwave). We also like to scramble up the egg sometimes before we pour it in and that works out well too, haven't tried this yet but for a western style sandwich you could scramble up the egg, pour it in and throw in a little bit of chopped up peppers and onion. Things I haven't tried but think would be good for hot sandwiches are Italian bread with butter spread on it and garlic powder sprinkled on top of that with the buttered side facing the heating sides and maybe some mozzerella and mashed meatballs or sloppy joe mixture on the inside, the reuben style I already mentioned, maybe a hamburger bun with a thawed chicken patty and your choice of cheese. Basically, just be creative and don't just limit your ideas to breakfast. Edited on 1-18-2014 Still enjoying my sandwich maker very much. One thing I'd like to suggest and it worked well for us is that if you are making your own biscuits or buying a can of pillsbury grand biscuits you can make up a batch of sandwiches or cook for a crowd easily. While the biscuits are baking in the oven I cook up a couple of eggs at a time in the sandwich maker. I crack an egg in a bowl, scramble it up a bit, pour one egg in the bottom slot, quickly scramble up another and pour it into the "egg" slot and cook for about three minutes. I repeat this process while the biscuits are baking and then when they are done I put my sandwiches together reserving the last two hottest eggs for my husband and I to have a hot sandwich. I get everything ready ahead of time, precooked bacon and the cheese out and just do it like a quick assembly line. The rest of the sandwiches I individually wrap in wax paper and have some breakfast sandwiches ready to throw in the microwave or for my husband to take a couple to work with him. I like that the sandwich maker makes perfectly round little egg patties. Think you could cook up a dozen eggs like this and freeze them too to have a quick and handy, throw in the microwave, pre-cooked egg whether you wanted it in a sandwich or just to throw on a plate with some bacon or sausage.

### ⭐⭐⭐⭐⭐ Veggie Sausage Works Too!
*by S***S on April 10, 2014*

This product lives up to the hype. I have to admit I am a bit of an appliance junkie. But as a vegetarian, and someone who has very little time in the morning to eat breakfast, my fast food options are limited to Starbucks and Panera Bread drive thru ($5/sandwich +$5 for a coffee drink I'm always tempted to get) or a donut from the Krispy Kreme drive thru (cheaper but not a very balanced breakfast). So when Amazon suggested this for me, I read the reviews and I was convinced although I was a little hesitant because like I said I am a appliance junkie and often buy useless crap I never end up using again. But this has already paid for itself in a week of breakfast at Starbucks/Panera. I even didn't entirely read the directions at first and didn't "season" it with oil and it still was fine to clean. In fact all I needed was a damp paper towel. So far I've used it all week without any oil (I probably will start once I get to the store and buy some of the natural version of Pam from TJ's) and I've yet to have to do more than wipe it down. Anyways, I noticed a lack of reviews on vegetarian meats so here is what I've done: I've used Trader Joe's extra sourdough english muffins, Morningstar Farms maple flavored frozen veggie sausage, a free-range egg, and a slice of organic mild cheddar cheese. I was worried the frozen veggie sausage wouldn't cook all the way through since some people complained about that with their frozen Jimmy Dean sausage, however it was perfect for my Morningstar Farms veggie patty straight from the freezer. The only problem was the sausage patty was too thick to put cheese on top without closing all the way. So what I did was break up my slice of cheese into 1/4ths and pile it on top of the raw egg right before I put the top muffin on so the egg cooks with the cheese. I think it comes out really well this way. I cook for the whole 5 minutes and I don't set the timer until I close the lid. Some people complained about raw egg touching the english muffin, but I think of it like french toast and actually really like it! I have many more options to try and am excited to be no longer limited to only one vegetarian sandwich item on the menu and pay a small fortune to buy it. I just wanted to share a few ideas I had for other vegetarians (often I find many vegetarians aren't aware of just how many meat substitutes are out there). - Yves Meatless Canadian Bacon - This is really good and so is their pepperoni! In Seattle they sell it at PCC, but I imagine in other cities you might be able to find it at natural foods stores and sometimes I see it at Fred Meyer. - Morningstar Farms Bacon, Sausage Patties, and Sausage Links - I've seen these sold in every grocery store - Quorn naked "chikn" filets - this is the only vegetarian chicken I've had that actually has the same texture as chicken and tastes just like it. You can also buy their strips as well. Fred Meyer/QFC has the best selection and price but I've also seen it in other stores as well such as Whole Foods. - Tofurky deli slices - I love these so much. They taste just like turkey lunch meat. These can be bought almost anywhere, I've seen them the cheapest at Trader Joe's. - Lightlife Veggie Sausage and Bacon - I like how their ground veggie sausage comes in a tube. Most of their products are refrigerated instead of frozen. Anyways, I could go on about the exciting possibilities, not to mention what you could do with tofu and endless different kinds of cheese (Trader Joe's has a pretty amazing selection!) as well as veggies and herbs. Bottom line: If you are trying to talk yourself out of buying this because you think you don't need it or its a waste of money, just stop thinking and buy it, you won't regret it!

### ⭐⭐⭐⭐ Easy to use
*by T***T on March 3, 2025*

This is a nice product to have. Easy to clean. Fits English muffin well but a bagel doesn’t fit as nicely. I took a star off because no matter how hard I try, I can ever get the egg to cook to right consistency. The instructions say to leave in longer but if left too long, top and bottom of sandwich burns. Doesn’t take up much space I got the teal color. It’s cute and matches my kitchen. Plug it in. Let it warm up. When green light comes on, raise the lid and start assembling the sandwich (bread, meat, cheese) lower the part where you place egg add top and close lid. When green light comes on sandwich is ready.. the tray where egg cooks slides to the left, placing the egg on the sandwich. The entire sandwich tray comes out and can go in dishwasher

## Frequently Bought Together

- Hamilton Beach Breakfast Sandwich Maker with Egg Cooker Ring, Customize Ingredients, Perfect for English Muffins, Croissants, Mini Waffles, Perfect White Elephant Gifts, Silver (25475)
- Hamilton Beach Dual Breakfast Sandwich Maker with Timer, Silver (25490A)
- 150 Best Breakfast Sandwich Maker Recipes

---

## Why Shop on Desertcart?

- 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016
- 🌍 **Shop Globally** — Access 737+ million products across 21 categories
- 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price
- 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members)
- 🔒 **Secure Payments** — Trusted payment options with buyer protection
- ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews

**Shop now:** [https://www.desertcart.mx/products/576853-hamilton-beach-breakfast-sandwich-maker-with-egg-cooker-ring-customize](https://www.desertcart.mx/products/576853-hamilton-beach-breakfast-sandwich-maker-with-egg-cooker-ring-customize)

---

*Product available on Desertcart Mexico*
*Store origin: MX*
*Last updated: 2026-01-26*