


🍷 Elevate your tapas game with Spain’s iconic black pudding!
Morcilla de Burgos is a traditional Spanish black pudding made with pork blood, rice, and sweet onions, delivering a light, creamy texture and rich cumin-spiced flavor. This 300g ready-to-cook delicacy is celebrated in Madrid tapas bars and perfect for grilling, frying, or enriching stews and paellas. Gluten and nut free, it offers a gourmet experience with effortless preparation.
| Cuisine | Spanish |
| Size | 300 g (Pack of 1) |
| Number of pieces | 1 |
| Allergen information | Contains: Gluten Free |
| Speciality | Nut Free |
| Unit count | 300 gram(s) |
| Manufacturer | Morcillas La Ribera |
| Product Dimensions | 15 x 5 x 5 cm; 300 g |
| Product Name | Morcilla de Burgos, black pudding with rice |
| Weight | 330 g |
| Solid Net Weight | 0.3 Kilograms |
| Storage Instructions | Refrigerated below 5?C |
| Serving Recommendation | Great for tapas and Spanish stews |
| Country of origin | Spain |
| Country of origin of primary ingredient(s) | Spain |
| LocationProducedIn of primary ingredient(s) | Spain |
| Age Range Description | Adult |
| Package Information | Pouch |
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