Hormel Mary Kitchen, Corned Beef Hash, 14 Oz

I really love this stuff. I mean really. Always have. And it's so easy: fry/heat it in a pan just long enough to cook the egg or two that you drop in with it. Toast with strawberry or raspberry preserves, milk, juice, YUM!! There's definitely a calorie or two in this stuff, so I don't let myself gobble it the way I always want to. I also wish the price was cheaper, but oh well.

the best quality bran of corned beef hash, i see there's no longer single cans for sale, wish their were still the single can options for purchasing available.

This brand is very tasty.

Sometimes it's nice just to open a can and not worry about the fat content. This is nothing like real corned beef and hash, but the way I make it, it takes 3 weeks. That's certainly not possible to enjoy often. These cans have teeny weeny perfectly diced waxy white potatoes and rather mushy but tasty corned beef. My husband and I share a can with a couple of fried eggs, toast and juice and that starts a weekend day off quite easily and happily. It's easy to just heat up a can and serve it. I usually heat mine in a nonstick skillet- it can stick to other pans a bit. If that happens, just soak the pan a bit and then it is easy to clean. I've never tried to put it in the microwave. Heating it in a skillet will cook a bit of the fat out of it. I'm 47 and mom used to serve it to us- it's really not changed much since I was a kid.

Good value

It goes good with a fried egg for breakfast

Good snack!

Excellence in best of corned beef hash actually tasting like it should